Weekly Special - Thursdays

3 Course Thursday

Choose 1 Starter
Cup of soup du jour or side salad with dressing

Choose 1 Entree
Steak & Mushrooms – $20

Homemade Chicken Cordon Bleu – $21

Shrimp Oreganata – $22

Open Face Prime Rib Sandwich – $24

Baked Cod Bruschetta – $23

Spicy Pasta – $18

Choose 1 Dessert
Bread Pudding with Whiskey Sauce; Creamy Cheesecake, Creme Brulee

This menu is eat in only

*Consuming under cooked items, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness