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We always add an extra serving of fun

Several times each week, you’ll find Specials at The Sand Trap Grille

 

Tuesdays

Ten Dinners for $10.95

All dinners served with choice of side salad or cup of soup

cHICKEN sCALLOPINI

Boneless chicken breast simmered in marinara sauce with sautéed onions & peppers and served over pasta

Baton Rouge Linguine

Cajun chicken tossed with linguine, fresh spinach, and parmesan cheese in a Cajun cream sauce

Chicken Romano

Breaded chicken breast topped with sautéed baby spinach, roasted red peppers, & melted  provolone  drizzled with basil oil. Served with Chef’s choice potato & vegetable.

pAPPARDELLE bOLOGNESE

Wide egg noodles tossed in homemade meat sauce

Wild Caught Salmon Rockefeller

Salmon filet topped with baby spinach, smothered in cheesy cream sauce and served with Chef’s choice potato & vegetable

Shepherd’s Pie

Ground sirloin & mixed vegetables in a brown gravy topped with mashed potatoes

Sweet & Sour Chicken

Diced chicken tossed in a sweet and sour sauce served over white rice with a vegetable egg roll

Baked Haddock

Haddock filet seasoned and baked topped with lemon butter and served with Chef’s choice potato & vegetable

Chicken Parmesan

Breaded chicken breast topped with homemade marinara sauce and melted mozzarella served over pasta

Country Meatloaf

House made meatloaf topped with brown gravy and served with Chef’s choice potato & vegetable

Saturdays

Prime Rib Night

Enjoy the ultimate melt-in-your-mouth Prime Rib from 4-9pm. Prime Rib dinners include soup or salad, potato & vegetable.

Queen Cut $22.95
King Cut $25.95

Drink Special:

$5.50 per glass Honey Hole Wine

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